Creamy oats, cinnamon apples, brown sugar, and vanilla unite for a cozy breakfast bowl.
# What You Need:
→ Main Ingredients
01 - 1 cup old-fashioned rolled oats
02 - 2 cups whole milk
03 - 1 medium apple, peeled, cored, and diced
→ Flavorings
04 - 2 tablespoons light brown sugar
05 - 1/2 teaspoon ground cinnamon
06 - 1/2 teaspoon pure vanilla extract
07 - Pinch of kosher salt
# How To Make It:
01 - Peel, core, and finely dice the apple.
02 - In a medium saucepan, add diced apple, rolled oats, milk, brown sugar, cinnamon, vanilla extract, and salt.
03 - Place saucepan over medium heat and cook, stirring frequently, until oats are creamy and apples are softened, approximately 8-10 minutes.
04 - Add more milk if desired for a creamier texture; heat just until warmed through.
05 - Spoon oatmeal into bowls and garnish with additional cinnamon or diced apple if desired.
