Festive Egg-Shaped Candy Platter (Printable View)

A colorful assortment of candies arranged in an egg shape for festive occasions.

# What You Need:

→ Candy Selection

01 - 1 cup pastel-colored chocolate eggs
02 - 1 cup assorted jelly beans
03 - 1 cup gummy candies shaped like eggs or bunnies
04 - 1 cup marshmallow chicks or bunnies
05 - 1 cup mini malted milk balls
06 - 1 cup foil-wrapped chocolate eggs

→ Garnishes (optional)

07 - ½ cup green-dyed shredded coconut
08 - Edible glitter or sprinkles

# How To Make It:

01 - Select a large, oval or egg-shaped platter; alternatively, outline an egg shape on parchment paper over a flat tray.
02 - Evenly spread the green-dyed shredded coconut over the platter surface to simulate grass if using.
03 - Organize candies in stripes or sections to mimic a decorated Easter egg, grouping similar colors and shapes together.
04 - Place marshmallow chicks or bunnies around the border or center to enhance decoration.
05 - Lightly sprinkle edible glitter or additional sprinkles over the assembled candies if desired.
06 - Serve immediately or cover loosely with plastic wrap until presentation.

# Expert Tips:

01 -
  • Bright and festive design perfect for Easter or any party.
  • Easy assembly with no cooking required.
  • Customizable candy selection to suit any preference or dietary need.
  • Fun, shareable centerpiece that delights guests of all ages.
02 -
  • Use small bowls to sort candies by type or color before arranging for easier placement.
  • Cover the platter loosely with plastic wrap to keep candies fresh without smudging the arrangement.
  • Include foil-wrapped eggs for a shiny accent that catches the eye.
  • For an extra pop, apply edible glitter sparingly to maintain a tasteful sparkle.
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