Save to Pinterest A comforting, flavorful casserole featuring juicy chicken breasts coated in creamy ranch and cheddar cheese, baked to golden perfection. Perfect for weeknight dinners.
Ingredients
- Chicken: 4 boneless skinless chicken breasts (about 1.5 lbs / 680 g)
- Ranch Mixture: 1/2 cup (120 ml) ranch dressing, 1/4 cup (60 g) sour cream, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon black pepper
- Topping: 1 cup (115 g) shredded sharp cheddar cheese, 2 tablespoons chopped fresh chives or parsley (optional)
Instructions
- Step 1:
- Preheat oven to 400°F (200°C). Lightly grease a 9x13 inch (23x33 cm) baking dish.
- Step 2:
- Arrange the chicken breasts in the prepared baking dish.
- Step 3:
- In a small bowl, mix together the ranch dressing, sour cream, garlic powder, onion powder, and black pepper.
- Step 4:
- Spread the ranch mixture evenly over the chicken breasts.
- Step 5:
- Sprinkle shredded cheddar cheese over the top, covering evenly.
- Step 6:
- Bake uncovered for 25 30 minutes or until the chicken is cooked through (internal temperature reaches 165°F / 74°C) and the cheese is bubbly and golden.
- Step 7:
- Garnish with chopped chives or parsley, if desired. Serve hot.
Save to Pinterest Preparation Time
10 minutes
Cooking Time
30 minutes
Total Time
40 minutes
Save to Pinterest This dish is perfect for sharing with family on busy weeknights.
Ask About This Recipe
- → What type of chicken works best?
Boneless, skinless chicken breasts are ideal for even cooking and absorbing the creamy ranch topping.
- → Can I substitute the ranch dressing?
Yes, Greek yogurt can be used in place of sour cream for a lighter alternative; use your preferred ranch dressing for flavor variations.
- → How do I know when the chicken is fully cooked?
The internal temperature should reach 165°F (74°C), and the cheese should be bubbly and golden.
- → Are there vegetarian options using this method?
Plant-based chicken alternatives can be baked similarly with the ranch and cheddar topping for a vegetarian version.
- → Can I prepare this dish ahead of time?
Assemble the dish and refrigerate before baking; bake just before serving for best results.