Holiday Cheers Olive Feta

Featured in: Simple Home Meals

These vibrant skewers combine juicy cherry tomatoes, tangy feta cubes, and a mix of kalamata and green olives. Drizzled with olive oil, oregano, and lemon zest, they bring fresh Mediterranean flavors to any gathering. Ready in 15 minutes, they require no cooking and offer a colorful, easy-to-assemble appetizer perfect for festive celebrations and casual entertaining. Garnish with black pepper and extra oregano for a burst of aroma and taste.

Updated on Wed, 10 Dec 2025 14:03:00 GMT
Festive Holiday Cheers Olive and Feta Skewers, a colorful appetizer arranged and ready to serve beautifully. Save to Pinterest
Festive Holiday Cheers Olive and Feta Skewers, a colorful appetizer arranged and ready to serve beautifully. | lovelyserena.com

A festive and vibrant appetizer featuring tangy feta, briny olives, and juicy cherry tomatoes, perfect for holiday gatherings and casual celebrations.

This recipe brings a burst of Mediterranean flavors that our family enjoys every holiday season.

Ingredients

  • Feta cheese: 200 g feta cheese, cut into 16 cubes
  • Cherry tomatoes: 16 cherry tomatoes
  • Kalamata olives: 16 pitted kalamata olives
  • Green olives: 16 pitted green olives
  • Extra virgin olive oil: 2 tbsp
  • Fresh oregano leaves: 1 tbsp (or 1 tsp dried oregano)
  • Lemon zest: Zest of 1 lemon
  • Black pepper: Freshly ground, to taste
  • Cocktail skewers: 16 small skewers or toothpicks

Instructions

Step 1:
Pat the feta cubes dry with a paper towel to remove excess moisture.
Step 2:
Thread one cherry tomato, one cube of feta, one kalamata olive, and one green olive onto each skewer.
Step 3:
Arrange the skewers on a serving platter.
Step 4:
In a small bowl, mix olive oil, oregano, and lemon zest.
Step 5:
Drizzle the olive oil mixture evenly over the skewers.
Step 6:
Season with freshly ground black pepper.
Step 7:
Garnish with extra oregano leaves if desired. Serve immediately.
Mediterranean Holiday Cheers Olive and Feta Skewers, featuring bright red tomatoes and salty green olives, ideal for entertaining. Save to Pinterest
Mediterranean Holiday Cheers Olive and Feta Skewers, featuring bright red tomatoes and salty green olives, ideal for entertaining. | lovelyserena.com

These skewers always bring smiles to my family during holiday celebrations, making the gathering even more special.

Serving Suggestions

Pair these skewers with crisp white wine or sparkling wine for a festive cheer.

Storage Tips

Prepare skewers ahead of time and cover with plastic wrap in the fridge; add olive oil drizzle just before serving.

Nutritional Information

Each serving contains approximately 60 calories, 5 g of fat, 1 g of carbohydrates, and 2 g of protein.

Prepare to enjoy these easy Holiday Cheers Olive and Feta Skewers, bursting with Mediterranean flavors and fresh ingredients. Save to Pinterest
Prepare to enjoy these easy Holiday Cheers Olive and Feta Skewers, bursting with Mediterranean flavors and fresh ingredients. | lovelyserena.com

Enjoy these skewers as a delightful and healthy appetizer to start your holiday festivities.

Ask About This Recipe

What types of olives are best?

Pitted kalamata and green olives provide a balanced briny flavor that complements the feta and tomatoes well.

Can I use other cheeses instead of feta?

Yes, halloumi or mozzarella cubes make excellent substitutes for a different texture and mild taste.

How should I store leftovers?

Keep the skewers refrigerated in an airtight container for up to one day to maintain freshness.

Is there a way to add a spicy kick?

Sprinkle crushed red pepper flakes over the skewers for a subtle spicy twist before serving.

What pairs well with these skewers?

These skewers pair nicely with crisp white wines or sparkling wine for a festive touch.

Holiday Cheers Olive Feta

Vibrant skewers combining feta, olives, and cherry tomatoes with Mediterranean-inspired herbs.

Prep Duration
15 minutes
0
Overall Time
15 minutes
Created by Serena Moore


Skill Level Easy

Cuisine Mediterranean

Makes 16 Portions

Dietary Details No Meat, Wheat-Free, Low in Carbs

What You Need

Cheese and Vegetables

01 7 oz feta cheese, cut into 16 cubes
02 16 cherry tomatoes
03 16 pitted kalamata olives
04 16 pitted green olives

Herbs and Garnish

01 2 tbsp extra virgin olive oil
02 1 tbsp fresh oregano leaves or 1 tsp dried oregano
03 Zest of 1 lemon
04 Freshly ground black pepper, to taste

For Serving

01 16 small cocktail skewers or toothpicks

How To Make It

Step 01

Prepare Feta: Pat feta cubes dry using a paper towel to remove excess moisture.

Step 02

Assemble Skewers: Thread one cherry tomato, one feta cube, one kalamata olive, and one green olive onto each skewer.

Step 03

Arrange: Place the assembled skewers neatly on a serving platter.

Step 04

Mix Dressing: Combine olive oil, oregano, and lemon zest in a small bowl.

Step 05

Dress Skewers: Drizzle the olive oil mixture evenly over the skewers.

Step 06

Season: Sprinkle freshly ground black pepper over the skewers to taste.

Step 07

Garnish and Serve: Optionally garnish with extra oregano leaves and serve immediately.

Tools You'll Need

  • Small sharp knife
  • Cutting board
  • Small bowl
  • Spoon
  • Cocktail skewers or toothpicks

Allergy Details

Review ingredients for allergens and speak to your healthcare provider if you have concerns.
  • Contains milk (feta cheese)
  • Olives may be processed in facilities handling nuts or other allergens — consult packaging for details

Nutrition per Portion

Details are for reference and aren't a substitute for expert medical guidance.
  • Energy: 60
  • Lipids: 5 g
  • Carbohydrates: 1 g
  • Proteins: 2 g